Board Thread:News and Announcements/@comment-26372275-20180408045718/@comment-25960874-20180408132241

Ingredients required:

1 sesame seed hamburger bun

-half of an additional hamburger bun

-1/4 pound ground beef

-salt and ground black pepper

-1 tbsp thousand island dressing / special sauce clone (see below burger recipe)

-1 tsp finely diced onion

-1/2 cup chopped iceberg lettuce

-1 slice American cheese

-2 to 3 dill pickles

Recipe for Burger

1. Use a serrated knife to cut off the top of the extra bun half.

2. Place the three buns on a hot pan or griddle, face down, and toast the buns to a light brown. Set the pan/griddle aside, but keep it hot.

3. Divide the ground beef into halves and press into two thin burger patties slightly larger than the bun.

4. Cook the patties in the hot pan at medium heat for 1-2 minutes on both sides. Add a bit of salt and pepper.

5. Build the burger in this order:

top bun

beef patty

pickle slices

half the amount of lettuce

half the amount of onion

half the amount of special sauce

middle bun

beef patty

slice of American cheese

half the amount of lettuce

half the amount of onions

half the amount of special sauce

bottom bun

Makes 1 serving/hamburger.

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Ingredients required:

-1/2 cup mayo

-2 tbsp french dressing

-4 tsp sweet pickle relish

-1 tbsp fine minced white onion

-1 tsp white vinegar

-1 tsp granulated sugar

-1/8 tsp salt

Recipe for Special Sauce

1. Combine all ingredients in a bowl and stir well.

2. Place sauce in a covered container and refrigerate for few hours or overnight, so that the flavors will blend. Stir the sauce a couple of times as it chills. Makes 3/4 cup Big Mac Special Sauce. Use in above recipe for hamburger, or substitute with thousand island dressing.